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Showing posts from October, 2020

Perfect Home-made Smileys!!

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  Hey guys!! It's Saanvi!! Today we are gonna be making...Smileys!! 😋 This recipe is so simple and quick and it will take you only 20 minutes   You won't believe how easy and simple it is!! 😮                                                                 Let's Get Started!!!                                 Ingredients- 2 boiled potatoes- mashed 1/2  cup of bread crumbs  2 tablespoons of cornflour 1/2 tablespoon chilli powder Salt to taste Method to follow- Put your boiled potatoes in a BIG bowl. 😅 Add the bread crumbs, cornflour, chilli powder and salt one by one and mix. Add more bread crumbs if required. The final result should be a dough. 🤓 Then refrigerate it for 30 minutes. Then after 30 minutes take it out and make a big ball .😁🤓 Pat and flatten it and cut round circles. With a straw or anything round enough make eyes for your smiley and with a spoon (which I'm sure you have) make a smile 😊 And now your smiley is ready to fry!! Deep fry in hot oil and sti

Yummy Atta Cake!!

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  Hey guys! It's Saanvi!! Today we are gonna be making...(drumroll) Atta Cake!! 😋😎 I know this name sounds weird, but trust me the result is sooo good 😁 This recipe is so simple and easy and it's so yummy!!                                                            Let's Get Started!!                               Ingredients- 1 cup jaggery (grated) 3/4 of a cup of olive oil Curd/Yogurt 1/2 cup 2 cups wheat flour (Atta)  1/2 tsp baking soda 1 tsp baking powder 1/4 tsp Cinnamon powder (optional) 1/2 tsp salt 1/2 cup water 2 tsp almonds (chopped) 2 tsp raisins 2 tsp cashews (chopped) Method to follow- Take a big bowl and put your jaggery, olive oil, curd one by one, and whisk and dissolve. The jaggery should melt and the final result should be a smooth creamy texture. 😇 Sieve your wheat flour, baking powder, baking soda, cinnamon powder (if using) and salt into the jaggery mixture. Then mix it using the cut and fold method. 😎 After mixing completely put 1/2 cup water i

Home-made Garlic Naan!!

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  Hi guys! Sakshi is back!! Today we are going to be making a yummy Indian delicacy, Garlic naan!! Naan is a kind of Indian flat bread that can be the main part of any delicious meal! It will especially taste good with the fried paneer recipe that we posted earlier this week 😋 This is also a recipe without yeast! Let's get started! Ingredients-     2 & 1/2 Cup All purpose flour Salt to taste 3/4 Tsp Baking powder 1/2 Tsp Baking soda 1/4 Cup Yogurt/Curd 1/2 Cup Milk 1 Tsp Sugar 3 Tsp Cooking oil 2-3 Tsp Water Cooking oil Onion seeds Chopped fresh coriander Butter (softened at room temperature) ½   cup   butter   (or spread of choice), softened at room temperature.  2   garlic cloves   , minced (or 1 teaspoon garlic powder)    2   tablespoons   fresh chopped parsley/coriander    Salt to taste   (if using unsalted butter) Method to follow- Garlic Butter Take

Heavenly Paneer Fry!!

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  Hey guys!! It's Saanvi!! Today we are gonna be making... Paneer Fry!! 😍😋 This recipe is so simple and yummy that you will fall in love with it 😅                                                                      Let's Get Started!!                                                               Ingredients needed- 1 packet of paneer  Mixer jar Small piece of ginger (1 inch) Garlic (3) 1 green chilli  Handful of coriander leaves Salt 1/2 glass water  Garam masala   1 tsp lemon juice  1 cup corn flour 1/4 cup or 4 tsp curd Method to follow- Cut your paneer into long cubes. Put in a bowl and keep aside. Now in a mixer add 1 inch of a ginger, 3 pieces of garlic, 1 green chilli, a handful of coriander leaves, 1/2 tsp of salt and 1/2 glass of water. Now grind finely. Now take your paneer and sprinkle some salt and garam masala and mix. Then add 1 tsp lemon juice and mix again 😅. Add some of your green chutney you made and keep it aside for 10 minutes. Meanwhile, take a bowl an